Recipe: Perfect Mediterranean filo pastry pie

Mediterranean filo pastry pie.

You can cook Mediterranean filo pastry pie using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mediterranean filo pastry pie

1. It's of filo pastry.
2. You need of pepper.
3. You need of courgette.
4. Prepare of red onion.
5. It's of Few potatoes.
6. It's of Feta cheese.
7. You need of egg.
8. You need of Tiny bit of salt (feta is salty).
9. You need of Oregano.
10. Prepare of Olive oil.

Mediterranean filo pastry pie instructions

1. Boil potatoes, drain and cool. Sweat off the onion in a little oil. Add chopped veg, stir and cook for about 10 minutes. Leave to cool.
2. Layer up your pastry on a baking sheet. Between each layer, spray a little oil. Move to a baking tray or roasting tin.
3. Add veg, then add potatoes and beaten egg. Add a bit of salt. Crumble the feta on top. Sprinkle a bit of oregano. Bake at 180 for about 20-30 mins :).