How to Make Yummy Indias favourite Samosa

Indias favourite Samosa.

You can have Indias favourite Samosa using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Indias favourite Samosa

1. It's of maida/All-purpose Flour.
2. It's of Boiled potatoes large.
3. You need of Chopped onions.
4. You need of Chopped green chillies.
5. You need of Chopped curry leaves.
6. It's of Boiled peas.
7. It's of Turmeric powder.
8. You need of Red chilli powder.
9. You need of Garam masala.
10. Prepare of Lemon juice.
11. It's of Mustard seeds.
12. It's of Grated ginger.
13. You need of Salt.
14. It's of black salt.
15. It's of Chopped Coriander leaves.
16. Prepare of Slit green chillies.
17. You need of Oil to fry and for kneading the dough.

Indias favourite Samosa step by step

1. Take oil in a wok,heat it add mustard seeds,add grated ginger and curry leaves.Add chopped green chillies and onions.Saute till translucent..
2. Add turmericpowder,chilli powder and mashed boiled potatoes and boiled peas..Add both the salt,garam masala and lemon juice.saute till thoroughly fried.Once nicely done add coriander chopped.Keep aside..
3. Now take maida add oil for moin and mix it well.Add salt and knead it to a tough dough like poories.Dough should not be like chapatis..
4. Make a lijam or slurry of water and a spoon of maida to stick the sides of samosas. Now take a ball of dough roll into a circle and cut into two semicircle.take one semicircle make a cone and fill it with the potatoes peas mixture.Give a shape of samosas and stick the ends with slurry.
5. Now heat the oil in a wok to medium hot and fry the samosas to golden brown..
6. Fry the green chillies to and sprinkle salt before serving with samosas..