Easiest Way to Cook Yummy Baklava

Baklava. Baklava Rezept - Türkisches Baklava mit Walnüssen selber machen. Tahinli Cevizli Kuru Baklava Tarifi - Hazır Yufkayla Rulo Baklava Kurabiyesi. Baklava or baklawa is a rich, sweet pastry featured in many cuisines of the former Ottoman countries.

I've also included two authentic baklava recipes for you to try: a fancy and more involved recipe as well as a simple. This heavenly Baklava combines honey-soaked layers of flaky phyllo pastry with spiced walnuts. It's a great make-ahead dessert perfect for the holidays or special occasions. You can cook Baklava using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Baklava

1. It's 50 of Samosa sheets.
2. It's 1 cup of chopped almonds.
3. You need 1/2 cup of chopped pistachios.
4. You need 100 gm of salted butter.
5. You need 3/4 cup of sugar.
6. Prepare 1/2 cup of water.

The iconic Baklava is astonishingly straight forward to make! The iconic Baklava is my all time favourite pastry that I can't get enough of. You'll love how homemade Baklava is not overly sweet and. Baklava uses phyllo dough stacked with honey and nuts to make a sweet Mediterranean dessert that everyone will love.

Baklava step by step

1. Spread the 25 samosa sheet. Apply butter generously on each sheet. Once you spread 25 sheets with butter, sprinkle with chopped almonds. Again spread the rest of 25 sheets with butter on each layer. Cut it into diamond or square shape..
2. Bake it on 180° for 25 minutes in preheated oven. Take a sugar and add water. Boil it. It should be sticky but strings are not required. Once baklava is baked, pour the sugar syrup on it. Sprinkle pistachios generously..

Make sauce while baklava is baking. Boil sugar and water until sugar is melted. Baklava is yummy.but it's yummiest when it's homemade. See more ideas about baklava, baklava recipe, food. Baklava je jedan od najstarijih poznatih turskih jela.