Easiest Way to Make Yummy Spring Rolls
Spring Rolls.
You can cook Spring Rolls using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients of Spring Rolls
- Prepare 4 of garlic cloves.
- Prepare 1 of thumb of fresh ginger (or a teaspoon of dried).
- Prepare 1 of chilli.
- It's 1/2 of red onion.
- It's 1 of courgette.
- It's 1 of carrot.
- You need 1/2 of red pepper.
- It's 2-3 of spring onions.
- It's 5 leaves of Chinese lettuce.
- It's Half of a pack of rice noodles (150g).
- It's 1 pack of filo pastry.
- You need of Oil for frying.
- You need 1 tbsp of water.
- You need 1 tbsp of cornflour or arrowroot.
Spring Rolls step by step
- Dice the courgette, onions, carrot, pepper, and slice the spring onions..
- Heat the oil in a wok or pan. Stir fry the courgette, onions, carrot, pepper, spring onions, garlic, ginger, and chilli for 5-6 mins..
- Set aside and add the Chinese lettuce..
- Spoon the mixture (about 2 tablespoons) into the corner of a pastry sheet. Roll and tuck in the sides..
- Mix together the cornflour/arrowroot and water. Seal the roll like an envelope with this water/cornflour mixture..
- Fry each roll in hot oil for 3-4 mins..
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