Recipe: Delicious Dry Fruits Gulkand Baklava....Mediterranean dessert

Dry Fruits Gulkand Baklava....Mediterranean dessert. Gulkand is prepared from fresh rose petals and sugar. Other ayurvedic ingredients such as Praval Pishti and Mukta Pishti In addition to Gulkand, include fiber rich foods such as fruits and vegetables in your kid's diet. Eating Gulkand is very effective way to cure constipation with hard and dry stool.

It's crispy it's moist and it's tasty. Perfect for gift-giving, entertaining and sharing with those you love! One of the most loved Middle Eastern/Mediterranean dessert, homemade baklava is much, much easier that you think! You can have Dry Fruits Gulkand Baklava....Mediterranean dessert using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Dry Fruits Gulkand Baklava....Mediterranean dessert

1. You need of phyllo pastry sheet.
2. You need of finally chopped cashews.
3. You need of finally chopped pistachios.
4. It's of finally chopped almonds.
5. You need of melted butter.
6. You need of sugar(for sugar syrup).
7. It's of dried rose petals.

Gulkand or rose petal jam is a delicious sweet preserve made using fresh rose petals and sugar and is mildly flavored with green cardamom. It is an Ayurvedic medicine and a traditional Indian recipe with many healthy benefits. Gulkand is a powerful antioxidant and a very good rejuvinator. Serve Dry Fruit Burfi With Gulkand as a festival dessert along with Jalebi and Samosas to your guests when they come to visit you.

Dry Fruits Gulkand Baklava....Mediterranean dessert instructions

1. Take all ingredients and finally chopped all the dryfruits..
2. Now take the tray and cookie cutter.cut the pastry sheet in 4" round..
3. Now take the filo in the centre of ring brush the butter nycly then spread the dry fruits one by one in each sheet with brusing the butter.repeat the process for sheets..
4. Now bake it in preheated oven for 20 to 25 min..
5. Garnish with dry fruits and rose petals.Now make a sugar syrup and pour from the top of baklava..
6. Enjoy the yummiest and delicious dessert ever..

Italian Frangipane and Turkish Baklava combine to make It is basically a semolina pudding usually enhanced with nuts and dried fruits, soaked in hot. Baklava bites - yes and YES! Here comes the favourite half of the year with all the festivities lined up. Life suddenly seems more colourful than ever. One gets all good reasons to celebrate and food plays a major part in it.