Recipe: Yummy Baklava
Baklava.
You can cook Baklava using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Baklava
- Prepare of phyllo.
- Prepare of ground walnuts.
- You need of brown sugar.
- It's of ground cinnamon.
- It's of water.
- You need of lemon juice.
- Prepare of maple syrup.
- Prepare of olive oil.
- It's of milk.
Baklava step by step
- To make the filling: combine brown sugar, cinnamon and walnuts..
- Place 3 sheets of phyllo in the prepared pan lightly brushed with butter, spread half of the filling, top with 3 more sheets, add the other half of filling and end with the last 3 sheets of phyllo. Brush the top with butter..
- To make the syrup: stir the water, lemon juice, maple syrup until all dissolves on low heat and let it cool once done..
- Preheat the oven to 350 degrees..
- With a sharp knife cut the top layer of phyllo in triangles..
- Just before baking, lightly sprinkle with cold water. This inhibits the pastry from curling..
- Bake it for about 20-30 minutes or until the pastry is golden brown..
- Cut through the scored lines and drizzle the cooled syrup slowly over the hot baklava. Let it cool and serve it at room temperature..
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