Easiest Way to Prepare Yummy Spring rolls and a garlic dip
Spring rolls and a garlic dip.
You can cook Spring rolls and a garlic dip using 19 ingredients and 10 steps. Here is how you cook that.
Ingredients of Spring rolls and a garlic dip
- It's of Spring roll pastry.
- Prepare of Flour.
- You need of oil.
- You need of Water.
- It's of Vegetable filling.
- It's of a ball of Cabbage.
- Prepare of carrots.
- Prepare of onion.
- It's of garlic.
- Prepare of fresh peppers.
- You need of apple cider vinegar.
- You need of soy sauce.
- You need of honey.
- You need of Dipping sauce.
- It's of Mayonnaise.
- It's of lemon juice.
- Prepare of black paper.
- Prepare of garlic powder.
- You need of olive oil.
Spring rolls and a garlic dip instructions
- In a bowl, sieve flour and rub in the oil. Add water and mix until an elastic dough is formed. Transfer to a flat surface and knead into a ball. Put it back to the bowl and cover to rest..
- Form dough into small balls. Flatten a ball and drizzle oil and flour. Flatten another ball and match them up. I merged 5 balls into one. And rolled it into larger circles.
- After rolling the circles. Put into a pan with little oil and toss both sides for some seconds. Remove a layer after each turns. Yours pastry wrappers a ready..
- For the filing; shred up and cut all required ingredients. Stir fry in oil and add honey, vinegar and soy sauce.
- Let it cool before wrapping..
- See pictures for instructions.
- See pictures for instructions.
- After wrapping fry until golden brown..
- For dipping sauce; whisk the measured mayo, garlic powder, black pepper, lemon juice and olive oil..
- I stored some in the freezer for a rainy day lol.
Post a Comment for "Easiest Way to Prepare Yummy Spring rolls and a garlic dip"