How to Prepare Yummy Baklava
Baklava.
You can cook Baklava using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Baklava
- It's of Phyllo pastry.
- You need 130 g of butter & ½ cup of oil.
- Prepare 500 g of sugar & 1 cup water.
- It's 150 g of pistachio nuts.
- Prepare 3 tbsp of lemon juice.
- It's of https://youtu.be/8IIjVmMf5Nw.
Baklava instructions
- Syrup - Combine water & sugar in a pan and heat. Once it boils add lemon juice and turn off..
- Melt butter in a pan than add oil.
- Place baking tray on phyllo pastry and cut to size.
- Grease tray, add layers of pastry sprinkling butter on each layer aprox : x8 (layer of nuts) x5 (layer of nuts), x5 (layer of nuts) x end with 8 sheets on top.
- Cut in squares, add left over butter into the lines (not all over). Run brush all over the top to spread it out..
- Preheat oven 180 degrees, bake for 25-30 mins.
- Put cool syrup on hot Baklava.
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