Recipe: Tasty Vegetable Quiche

Vegetable Quiche.

You can cook Vegetable Quiche using 19 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Vegetable Quiche

1. Prepare of Filo Pastry.
2. It's 3 1/4 cups of all purpose flour.
3. Prepare 1 tsp of salt.
4. It's 1 1/4 cups of warm water.
5. Prepare 1/2 cup of olive oil.
6. It's 1 tbsp of lemon juice.
7. It's of Filling.
8. It's 1 tbsp of olive oil.
9. It's 1 of onion.
10. It's 1 of leek.
11. You need 2 of parsnips.
12. It's 2 of carrots.
13. You need 2 handfuls of peas.
14. Prepare 3 of eggs.
15. It's 1/4 cups of and a bit of milk.
16. You need 1 1/2 tbsp of flour.
17. You need 1/4 tsp of baking powder.
18. You need 1/3 tsp of salt.
19. It's of Herbs.

Vegetable Quiche step by step

1. Mix all your ingredients in your filo pastry into a dough.
2. Role it out into a circle.
3. Place the dough into a pirax.
4. Cook for 10 minutes on 180* so it bubbles slightly take it out and set aside.
5. Cut up all your ingredients for your filling.
6. Fry for a few minutes on a hob with a bit of honey.
7. Mix up all the rest of the filling in a bowl.
8. Pour the vegetables into the liquidy filling and stir well.
9. Pour the filling into the filo pastry.
10. Bake for 45 minutes and in the last 10 minutes put on low steam.
11. Now it is ready to eat.