Recipe: Delicious Vegie spring rolls with sour cream dipping

Vegie spring rolls with sour cream dipping.

You can have Vegie spring rolls with sour cream dipping using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Vegie spring rolls with sour cream dipping

1. You need of Spring rolls.
2. You need of bell pappers (red,yellow,green).
3. It's of carrots.
4. Prepare of onion.
5. Prepare of cheddar cheese.
6. Prepare of salt.
7. It's of black pepper.
8. Prepare of spring rolls or filo pastry.
9. Prepare of vegetable oil for frying.
10. You need of Dipping.
11. It's of sour cream.
12. You need of dill, chopped.
13. It's of olive oil.

Vegie spring rolls with sour cream dipping step by step

1. Cut all vegies in equal, small slices or cubes..
2. Saute vegies for a few minutes, until they get tender (not too much).
3. Add salt and pepper, remove from heat..
4. Add in the cheese and stir until it melts..
5. Fill the pastry with vegies and roll tightly..
6. Deep fry the rolls until gold and crispy. Drain them really well (we don't want it to be oily).
7. Mix the sour cream with the chopped dill and a drizzle of olive oil. (Leave extra dill for garnishing).
8. Serve together..