Recipe: Delicious Potli Samosa
Potli Samosa.
You can cook Potli Samosa using 19 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Potli Samosa
- You need For of Potli-.
- You need 2 cups of Maida.
- You need 1/2 tsp of Salt.
- It's 1/4 cup of Oil.
- Prepare 1/2 cup of Water.
- Prepare For of Filling-.
- Prepare 2 tsp of Oil.
- You need 1 tsp of Cumin.
- You need 1/2 tsp of Coriander seeds ,crushed.
- Prepare 1 inch of Ginger finely chopped.
- You need 1 of Chilli finely chopped.
- Prepare 1/2 cup of Green Peas.
- Prepare 4 of Potatoes boiled & mashed.
- It's 1/2 tsp of Kashmiri Red chilli powder.
- Prepare 1/2 tsp of Garam masala.
- It's 1/2 tsp of Chat masala powder.
- Prepare 3/4 tsp of Salt.
- You need 1/4 cup of Peanut.
- It's As required of Oil for frying.
Potli Samosa instructions
- Take oil, salt, and flour in a big bowl..
- Add water and knead a soft dough..
- For the filling, heat oil in a wok and put cumin and crushed coriander seeds..
- Now add green chili, ginger, peas, peanuts, garam masala and chilli powder and sauté..
- Add some water, cover and cook for 5 minutes..
- Now add boiled and mashed potatoes, chat masala, and salt..
- Mix all well, cook for 2 minutes and add coriander leaves..
- Make balls from the dough and roll out like poori..
- Keep some stuffing on poori and fold in potti shape..
- Heat oil in a big wok and fry potli samose till golden brown and crisp..
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