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Easiest Way to Cook Yummy Rice paper bullet samosa

Rice paper bullet samosa.

Rice paper bullet samosa You can cook Rice paper bullet samosa using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Rice paper bullet samosa

  1. Prepare 4 of medium size boiled potatoes.
  2. You need 1 of green chilli paste.
  3. Prepare 1 inch of ginger.
  4. Prepare 1/2 cup of green peas.
  5. Prepare 1 tsp of garam masala.
  6. You need 1 tsp of turmeric powder.
  7. Prepare 1 tsp of Kashmiri lal mirch.
  8. Prepare 1 tsp of coriander powder.
  9. It's 1 tsp of cumin powder.
  10. It's 2 tsp of amchur powder.
  11. You need 1 tsp of jeera.
  12. It's 2 tsp of salt.
  13. It's 1 tsp of black pepper.
  14. It's 2 tbsp of oil.
  15. It's 8 of rice paper sheet.
  16. Prepare as needed of Oil for deep frying.

Rice paper bullet samosa step by step

  1. Heat oil in pan and add jeera let splutter and then add chopped/ grated ginger and saute for a minute add green chilli paste and saute for a minute..
  2. Next add green peas with adding all spices and saute till spices turn aromat then add boiled mashed potatoes..
  3. Mix well with the spices and add hara dhania switch of the flame and let the mixture gets cool down grease your palms with oil and give stuffing a bullet shape and keep aside..
  4. Take ready rice paper dip for a second in water holding the sheet with your fingers and place on a wooden platter never use any plate or anything else for this always use wooden chopping board or anything flat wooden platter and place the stuffing fist fold from both the sides and the roll and close..
  5. Make tight rolls and deep fry in a kadai and fry till little golden brown and serve hot rice paper bullet samosa with tomato sauce or green chutney and enjoy in morning breakfast or evening tea snacks..

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