Recipe: Delicious Samosa

Samosa.

You can cook Samosa using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Samosa

1. You need of . Tomato.
2. You need of . Green pea.
3. Prepare of . Green chilli.
4. You need of . Onion.
5. You need of . Garlic.
6. It's of . Gringer.
7. You need of . Coriander leaves.
8. Prepare of . Chilli powder.
9. You need of . Cumin seeds.
10. Prepare of . Termeric.
11. You need of . Garam masala.

Samosa instructions

1. Make the dough in a large mixing bowl, mix flow and salt. Add the oil and then start mixing. Start adding water, little by little and mix to form a stiff dough, cover the dough and let rest for 30 minutes. Meanwhile make the filling rough chop/mash boil potatoes, set aside..
2. Heat oil in a large pan, add cumin seeds, chilli powder, turmeric and garam masala, cook for 30-60 sec to realesed the flavours. Add crushed garlic, gringer paste, chopped green chilli and cook for 1 min. Add chopped onion and saute for 3-4 min, add chopped potatoes and green peas and salt, cook for 4-5 min..
3. Turn the heat off, add chopped coriander leaves, stir well and set aside to cool, shaped the samosas, and try for 4-5min. Until golden and crisp, the samosa is ready,,,,,serve with your favourite sauce..