How to Make Appetizing Turkish Börek

Turkish Börek. The most common Turkish börek recipes are below but there is an enormous, virtually infinite list of such wonderful pastries. We will start with these börek recipes and build up gradually! Try our traditional Turkish borek recipe (step by step) with lots of fillings to choose from.

Turkish Borek with Cheese and Herbs is the best savory pie you can ever have in your life time. Flaky, tender and filling, these make perfect savory snacks. Turkish borek with cheese is very traditional, one of the savory tea time treats in Turkey. You can have Turkish Börek using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Turkish Börek

1. You need of Phyllo sheets.
2. You need of minced beef.
3. You need of plain yogurt.
4. It's of olive oil.
5. Prepare of medium onion chopped.
6. You need of Little Seasoning and spices.
7. Prepare of garlic minced.
8. It's of eggs.

Turkish Borek is a very popular Turkish Recipe. And the borek with ground beef is our favourite borek recipe! See more ideas about turkish recipes, middle eastern recipes, cooking recipes. Making Turkish borek is easy but a bit time consuming.

Turkish Börek step by step

1. In a large pan, heat tablespoon oil over medium heat. Add the onions and cook, stirring occasionally, until softened, about 3 minutes. Stir in the garlic and cook until fragrant, 30 seconds. Add the ground beef, breaking up into small pieces, and stir until thoroughly cooked through. Stir in the seasonings and spices of your choice but little and Cook, stirring often, for an additional 2 minutes. Remove from heat..
2. In a medium bowl, whisk together yogurt, olive oil, and egg. Brush a thin layer over the bottom of a 9x13 inch baking dish..
3. Preheat oven to 350 degrees F and place rack in middle of oven. Lay phyllo sheets on work surface and cover it to not dry. Place one sheet of phyllo in the prepared baking dish. Gently brush with the yogurt mixture. Add some meat sauce. Repeat the phyllo sheets..
4. Repeat the minced beef sauce over the prepared phyllo sheets in baking dish. Place a phyllo sheet over the layer of ground beef. Brush with yogurt mixture. Repeat with remaining phyllo sheets. Brush the top with more yogurt mixture. Bake in preheated oven for 40 minutes. Let sit 10 minutes before cutting and serving..

Borek is a Turkish savory crunchy pastry filled with different fillings such as cheese or potatoes. This Turkish börek dish is made up from pleasant börek eating experiences we've enjoyed while being in Turkey. At Fethiye otogar, I once had a small, coiled börek with a cheese and parsley filling. Borek for me is a dish that means Turkey more than the simit and the bread. Because every week in nearly every Turkish household Borek is made in some form and shared with friends and family.