Easiest Way to Cook Perfect Samosa

Samosa.

You can cook Samosa using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Samosa

1. It's of For outer layer.
2. It's of maida.
3. Prepare of Salt.
4. You need of ajwain.
5. It's of oil.
6. You need of Water.
7. Prepare of For potato stuffing:.
8. Prepare of boiled and mashed potatoes.
9. It's of Salt.
10. It's of haldi.
11. Prepare of red chilli powder.
12. Prepare of fennel seeds.
13. Prepare of hing.
14. Prepare of garam masala.
15. It's of coriander seeds.
16. You need of oil.
17. Prepare of Oil for frying.

Samosa step by step

1. Take a bowl mix flour,salt,ajwain,oil and mix it nicely. Now add little by little water and make a stiff dough and keep it for rest for 25 minutes by covering it with wet cloth..
2. Now take a pan,add oil in it, heat it add hing,fennel seeds,coriander seeds,let them split and now add potatoes, salt, haldi, red chilli powder,garam masala and mix it nicely..
3. Take out in a bowl and cool it. You can add kadhi patta,coriander leaves in it..
4. Now from the dough take a ball and roll it round or oval shape and cut into halves. Put some water in the edges and fix it like a cone and fill in between it the potato filling and seal from the top with the help of water..
5. Heat oil and deep fry the samosas..
6. Yummy yummy Samosas are ready to serve..