Recipe: Tasty Hot Samosa
Hot Samosa.
You can cook Hot Samosa using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Hot Samosa
- Prepare 250 gms of maida (all purpose flour).
- It's 500 gms of boiled potato.
- Prepare 500 gms of lt oil.
- You need 2 tsp of green chili.
- Prepare 1 tsp of ginger.
- You need 2 tsp of coriander leaves.
- Prepare 1 tsp of red chilli powder as per taste.
- Prepare 1 tsp of coriander seeds.
- Prepare 1.5 tsp of fennel seeds.
- Prepare 1 tsp of carom seeds.
- You need 1 tsp of salt.
Hot Samosa step by step
- First take maida add two spoon oil, carom seeds,salt half tsp and add some water and make a little soft dow..
- Second mashed the potato take a pan on a flam add two spoon oil, add fennel seeds, green chilli, ginger past,red chilli powder, add mashed potato mix well stir two min. take some rest..
- Take a dow to make equal size peda, take a peda to add rolling it cut in middle..
- Make a cone fill potato mixture add punch with water and make a samosa..
- Take a pan on a flame little hot add samosa and fry it medium low flame till golden brown colour.
- Seperate other pan and its ready to served with tomato sauce and green chatni.
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