Recipe: Appetizing Cheese Samosa

Cheese Samosa. How to make cheese samosa at home using this easy recipe. Do give a big like to. Sweetcorn & Cheese Samoosa (Samosa) Recipe - EatMee Recipes

I was craving for them for a while and decided to whip them up very quickly. Samosa recipe - Learn how to make crispy punjabi samosa at home. Samosa is a potato stuffed deep fried snack very popular in India, Middle East & Asian countries. You can cook Cheese Samosa using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cheese Samosa

1. You need 7 of samosa sheet 21cm X 7 cm).
2. You need 100 gm of cheddar cheese, grated.
3. You need 100 gm of mozzarella cheese, grated.
4. It's 1/2tsp of ready made pizza sauce.
5. Prepare 1/2 tsp of pizza seasoning.
6. Prepare 2 tsp of finely chopped capsicum.
7. It's as needed of Plain flour + water, to make a smooth paste.
8. You need as needed of Olive oil, to deep fry.

See recipes for Maxican cheese samosa, Broccoli Cheese Samosa too. Samosas are the side dishes that are preferred by a large percentage of people. Cheese samosas are particularly popular during the month of Ramadan, and this thin. Cheese and corn samosas are not hard to get right yet most people fail.

Cheese Samosa step by step

1. Mix together cheese, sauce, pizza seasoning and capsicum.
2. Cut each samosa leaf into 3 squares of 7cm x 7cm dimension..
3. Keep all samosa leaves covered except the piece you are working with so that they don’t dry out..
4. Spoon 1 1/2 teaspoon of the cheese mixture onto the centre of the square. Apply plain flour paste along all four edges of the square. Bring all four corners of the square together to enclose the filling. Press edges together to stick them. Don’t overwork the leaf or it may tear. Continue till all the leaves and cheese filling is used up..
5. Heat oil in a wok on high flame. Once hot, lower the flame to medium. Drop in the samosas one by one without over crowding the pan. (Since they fry quickly, it would be better to use a small wok, and fry 2-3 samosas at a time). Press over lightly with a spatula so that they remain submerged in oil. Remove with slotted spoon when golden brown and transfer to a plate lined with kitchen paper..
6. Serve your crisp samosas immediately..

After many disappointments, we have decided to make our own corn samosas at home. See more ideas about samosa, iftar recipes, samosa recipe. You can make a whole bunch of it and freeze for future use. How to make cheese samosa at home using this easy recipe. Perfectly cooked and vegetarian one, that is loved Kookingk has an amazing Cheese Samosa Recipe - How to Make Cheese Sambosa.