Recipe: Yummy Samosa

Samosa.

You can cook Samosa using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Samosa

1. You need of For outer layer.
2. Prepare 2 cup of maida.
3. You need to taste of Salt.
4. Prepare 1/2 tsp of ajwain.
5. It's 2 tsp of oil.
6. Prepare As needed of Water.
7. You need of For potato stuffing:.
8. Prepare 2 cups of boiled and mashed potatoes.
9. You need to taste of Salt.
10. It's 1/2 tsp of haldi.
11. Prepare 1/2 tsp of red chilli powder.
12. You need 1/2 TSP of fennel seeds.
13. You need Pinch of hing.
14. Prepare 1/2 tsp of garam masala.
15. Prepare 1/2 tsp of coriander seeds.
16. Prepare 3 tbsp of oil.
17. Prepare as required of Oil for frying.

Samosa instructions

1. Take a bowl mix flour,salt,ajwain,oil and mix it nicely. Now add little by little water and make a stiff dough and keep it for rest for 25 minutes by covering it with wet cloth..
2. Now take a pan,add oil in it, heat it add hing,fennel seeds,coriander seeds,let them split and now add potatoes, salt, haldi, red chilli powder,garam masala and mix it nicely..
3. Take out in a bowl and cool it. You can add kadhi patta,coriander leaves in it..
4. Now from the dough take a ball and roll it round or oval shape and cut into halves. Put some water in the edges and fix it like a cone and fill in between it the potato filling and seal from the top with the help of water..
5. Heat oil and deep fry the samosas..
6. Yummy yummy Samosas are ready to serve..