Recipe: Yummy Baklava

Baklava.

You can cook Baklava using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Baklava

1. You need of Phyllo Sheets.
2. It's of Chopped Mixed Nuts of your choice (pistachio, almonds & cashew).
3. Prepare of Butter.
4. It's of For the Sugar syrup (to pour on top).
5. It's of Sugar.
6. It's of water.
7. Prepare of cinnamon stick.
8. It's of whole cardamom.
9. It's of lime (To prevent crystallisation).

Baklava step by step

1. Melt the butter on low flame..
2. Take one phyllo sheet & generously spread some butter on it, sprinkle some nuts, place one more phyllo sheet on it, brush it once again with some butter & sprinkle nuts..
3. Roll it up using a chopstick or any thin stick. Pull it together to create beautiful creases. Make 7 to 8 of these or more depending the size of your tray. Cut it as desired..
4. Place this in a baking tray & bake this on a pre heated oven at 180 degrees C for 25 to 30 mins or until it is golden..
5. Remove it from the oven & while it is still hot, pour some sugar syrup on it..
6. For making the sugar syrup, simply bring all the ingredients to a boil and let it cook down. Don’t over cook it else it will crystallise..
7. Let it soak for 3 hours and then serve or you can store in an air tight container for upto a week..