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How to Prepare Delicious Vegetable Quiche

Vegetable Quiche.

Vegetable Quiche You can cook Vegetable Quiche using 19 ingredients and 11 steps. Here is how you cook that.

Ingredients of Vegetable Quiche

  1. Prepare of Filo Pastry.
  2. Prepare 3 1/4 cups of all purpose flour.
  3. You need 1 tsp of salt.
  4. You need 1 1/4 cups of warm water.
  5. You need 1/2 cup of olive oil.
  6. It's 1 tbsp of lemon juice.
  7. It's of Filling.
  8. You need 1 tbsp of olive oil.
  9. Prepare 1 of onion.
  10. It's 1 of leek.
  11. Prepare 2 of parsnips.
  12. It's 2 of carrots.
  13. You need 2 handfuls of peas.
  14. It's 3 of eggs.
  15. It's 1/4 cups of and a bit of milk.
  16. It's 1 1/2 tbsp of flour.
  17. Prepare 1/4 tsp of baking powder.
  18. You need 1/3 tsp of salt.
  19. Prepare of Herbs.

Vegetable Quiche step by step

  1. Mix all your ingredients in your filo pastry into a dough.
  2. Role it out into a circle.
  3. Place the dough into a pirax.
  4. Cook for 10 minutes on 180* so it bubbles slightly take it out and set aside.
  5. Cut up all your ingredients for your filling.
  6. Fry for a few minutes on a hob with a bit of honey.
  7. Mix up all the rest of the filling in a bowl.
  8. Pour the vegetables into the liquidy filling and stir well.
  9. Pour the filling into the filo pastry.
  10. Bake for 45 minutes and in the last 10 minutes put on low steam.
  11. Now it is ready to eat.

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