Easiest Way to Make Tasty Potato roll
Potato roll. Mashed potatoes make the rolls extra-soft and fluffy. Since I'm often already making mashed potatoes for big family dinners, I just make a little extra to use in these dinner rolls. Crispy Potato Rolls / Aloo Rolls by (YES I CAN COOK).
I love potato rolls and these didn't disappoint. They were easy to make and were very soft, fluffy & moist. These homemade potato rolls are so tender and soft with an amazing flavor. You can have Potato roll using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Potato roll
- Prepare 4 pieces of phyllo sheets.
- You need 1 of egg.
- Prepare 1/2 cup of milk.
- You need 4 tbsp of oil.
- It's 3 of medium size boiled potato(smashed).
- It's 1 of chopped onion.
- You need 1 tsp of chilli flakes.
- Prepare 1 tsp of crushed blak pepper.
- It's 2 tsp of extra oil.
- It's 2 nos of chopped green chilli.
- You need 1 nos of chopped tomato.
- You need 1/2 tsp of salt.
The perfect dinner roll for any occasion! I'm super excited to share this delicious potato roll recipe with you today! See more ideas about Potato roll, Serbian recipes, Cooking recipes. Boiled potatoes turn these rolls into the softest and fluffiest rolls.
Potato roll step by step
- Take all the ingredients except phyllo sheets and extra oil. Mix them well and spread this mixture all over the phyllo sheet and roll it..
- Set in a oil brushing baking tray. Brush oil over the pastry rolls and bake for 15- 20 minutes at 200 degree..
- It's appear lite brown colour Serve hot..
The only logical thing to do is to mash the insides and make dinner rolls. These light, fluffy potato rolls are surprisingly easy to make and absolutely awful for you. They're sweet and a little eggy, reminding me of challah bread, actually. Our most trusted Potato Roll recipes. Reviewed by millions of home cooks.
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