Easiest Way to Make Appetizing Baklava (using puff pastry)
Baklava (using puff pastry).
You can cook Baklava (using puff pastry) using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Baklava (using puff pastry)
- You need 1/3 cup of melted butter.
- It's 2 cups of crushed nuts (pistachio,walnut,cashew and etc.).
- It's 1 tsp of ground cinnamon.
- It's 1 pack of puff pastry or phyllo sheets.
- Prepare of For the syrup.
- Prepare 1/2 cup of honey.
- Prepare 3/4 cup of water.
- It's 2 tbsp of lemon juice.
- You need 1 cup of granulated sugar.
Baklava (using puff pastry) step by step
- If phyllo pastry, brush with butter every sheets until you reach the 5th sheets and then put the nuts..
- If puff pastry, brush butter and put some nuts on every layer of the sheet.
- Preheat the oven at 180°C for 15mins..
- Cut pastry into diagonal shape and then bake for 1hour and 15mins..
- Prepare the syrup by mixing all the syrup ingredients in a saucepan until boiled. Then let it cool for a while.
- Lastly, once the pastry is cooked, spread the syrup and garnish with the remaining nuts.
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