Recipe: Yummy Spinach and white cheese borek

Spinach and white cheese borek.

You can cook Spinach and white cheese borek using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Spinach and white cheese borek

1. Prepare 4 sheets of phyllo pastry.
2. You need 200 g of white cheese.
3. You need 1 cup of frozen spinach (thawed and squeezed well).
4. Prepare of Black pepper.
5. It's of Egg wash:.
6. It's 1/2 cup of milk.
7. Prepare 1 of egg.
8. You need of Olive oil.

Spinach and white cheese borek instructions

1. Mix the fillings ingredients, spinach, cheese and pepper.
2. Add olive oil to the pan used.
3. Whisk the egg and the milk well and set aside.
4. Add the 4 sheets of phyllo dough in the pan leaving the edges out and brush the last layer with the egg wash.
5. Add the filling.
6. Close the dough over the fillings and brush with the egg wash.
7. And cook on the stove and flip to the other sides until golden brown.