Recipe: Tasty Spring Rolls
Spring Rolls.
You can have Spring Rolls using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients of Spring Rolls
- Prepare of garlic cloves.
- You need of thumb of fresh ginger (or a teaspoon of dried).
- You need of chilli.
- It's of red onion.
- It's of courgette.
- You need of carrot.
- You need of red pepper.
- You need of spring onions.
- Prepare of Chinese lettuce.
- It's of a pack of rice noodles (150g).
- You need of filo pastry.
- It's of Oil for frying.
- Prepare of water.
- You need of cornflour or arrowroot.
Spring Rolls instructions
- Dice the courgette, onions, carrot, pepper, and slice the spring onions..
- Heat the oil in a wok or pan. Stir fry the courgette, onions, carrot, pepper, spring onions, garlic, ginger, and chilli for 5-6 mins..
- Set aside and add the Chinese lettuce..
- Spoon the mixture (about 2 tablespoons) into the corner of a pastry sheet. Roll and tuck in the sides..
- Mix together the cornflour/arrowroot and water. Seal the roll like an envelope with this water/cornflour mixture..
- Fry each roll in hot oil for 3-4 mins..
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