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Recipe: Perfect Phyllo meat pie (Egyptian Gullash)

Phyllo meat pie (Egyptian Gullash).

Phyllo meat pie (Egyptian Gullash) You can have Phyllo meat pie (Egyptian Gullash) using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Phyllo meat pie (Egyptian Gullash)

  1. It's 300 g of ground beef.
  2. You need 500 g of phyllo.
  3. It's of Anion.
  4. It's of Pepper.
  5. It's of Olive oil.
  6. It's of Garlic.

Phyllo meat pie (Egyptian Gullash) step by step

  1. Preheat oven to 350⁰F..
  2. Heat 4 spoons of olive oil in a frying pan. Add onions and cook covered until onions begin to brown. Add beef, garlic, 1/4 teaspoon salt, 1/4 teaspoon pepper, allspice and cinnamon..
  3. Cook over medium heat until meat has browned..
  4. Remove from heat and set aside..
  5. Cut and serve..

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