Easiest Way to Prepare Delicious Christmas baklava

Christmas baklava. Whatever you say about Baklava, won't be enough. It is rich, it is sweet, it is all times favorite. Your life in the kitchen is not complete, if you never.

Done well, one to two bites will satiate you in one sitting, kind of like the area coffee. It's truly delicious and worth every minute it takes to. Next, it's best to heat honey in a sauce pan while baklava is baking, until close to boiling. You can have Christmas baklava using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Christmas baklava

1. You need of ground walnuts.
2. Prepare of filo pastry.
3. Prepare of sugar.
4. It's of bit of nutmeg.
5. Prepare of clarified butter.
6. It's of cloves.
7. It's of for the syrup.
8. Prepare of sugar.
9. It's of vanillins.
10. It's of a lemon washed well.
11. It's of water.

PIN IT TO REMEMBER IT! 🙂. "This is a variation on pralines. Use cinnamon and nutmeg to taste, and dust a little powdered sugar on top. Remove the baklava from the oven and spoon half the cooled syrup over the top. Visit the website for more baking and dessert ideas.

Christmas baklava instructions

1. Place the walnuts, nutmeg and sugar in a bowl and mix well..
2. Place 3 pieces of filo on a large tray without buttering them. On the third filo sprinkle a few spoonfuls of the walnut mix. Keep on layering filo/ filling till they are finished. Take care so that the last three pieces of filo are left without filling..
3. Cut in pieces and stick a clove on each piece..
4. Melt the butter, let it come to boil and add it by spoonfuls on the sweet especially over the parts that you have cut..
5. Bake the sweet in the oven at 150°C for 2 hours. When it is done let it cool for a while and then top it with the syrup that you've boiled for 5 minutes..

I can guarante that putting Baklava at your next holiday potluck party will be a great way get the WOW factor on your. The history of this amazingly crispy, gooey, and sweet dessert is a little unclear. This heavenly Baklava combines honey-soaked layers of flaky phyllo pastry with spiced walnuts. It's a great make-ahead dessert perfect for the holidays or special occasions. The best quick and easy home baklava recipe.