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Easiest Way to Make Delicious Filo baked samosa/CABBAGE BRIOUATS FILO RECIPE

Filo baked samosa/CABBAGE BRIOUATS FILO RECIPE.

Filo baked samosa/CABBAGE BRIOUATS FILO RECIPE You can cook Filo baked samosa/CABBAGE BRIOUATS FILO RECIPE using 3 ingredients and 9 steps. Here is how you cook it.

Ingredients of Filo baked samosa/CABBAGE BRIOUATS FILO RECIPE

  1. It's 4 of Filo pastry (phyllo pastry).
  2. You need of Fillings of ur choice.
  3. Prepare of Melted Butter for brushing d pastry.

Filo baked samosa/CABBAGE BRIOUATS FILO RECIPE step by step

  1. Brush ur pastry with melted butter.
  2. Add d second pastry cos we are using 2.
  3. Brush it again with butter and divide it into 2 add ir fillings at d edged and form a triangle shape as shown in d picture.
  4. If u hve an excess pastry U can cut it.
  5. Add butter to seal d edge.
  6. Sprinkle some black seed and bake in a pre heated oven in low heat till golden color.
  7. Tanaaaaaaaaa πŸ’ƒπŸ»πŸ’ƒπŸ»πŸ’ƒπŸ»πŸ’ƒπŸ»πŸ’ƒπŸ»πŸ’ƒπŸ»πŸ’ƒπŸ».
  8. .
  9. Check my recipe on how i made d filo(phyllo pastry).

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