Recipe: Appetizing Roll samosa

Roll samosa.

You can have Roll samosa using 15 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Roll samosa

1. It's 1,1/2cup of flour.
2. It's 1 tsp of black cumin.
3. It's 1 cup of white oil.
4. Prepare 1 tsp of salt.
5. You need 3 of boil potato.
6. It's 1 tsp of black salt.
7. It's 1 tsp of chicken masala.
8. Prepare 1 tsp of chat masala.
9. You need 1 tsp of white pepper.
10. You need 1 tsp of dry mango powder.
11. Prepare 1 tsp of green chilli.
12. It's 1 tsp of ginger powder.
13. You need 1 tsp of corn flour.
14. You need 1/4 cup of coriander leaves.
15. It's 2 tsp of red chilli powder.

Roll samosa instructions

1. Boil and smash the potato and add all masalas with salt in the potatoes..
2. Mix every thing with coriander leaves, corn flour,oil and green chilli..
3. Mix flour, black cumin and salt, oil in same pan and make a dough..
4. After resting 30 min, make slices and roll by rolling pin by using oil..
5. Then cut all sides of the flat roll in rectangular shape..
6. Then cut the roll in 2 set and separate them..
7. Put oil in hand and take potato mix, put it in roll and wrap it.
8. Complete the wrap with add a tooth peeks..
9. Make a thin batter of flour and water and dip the edges of roll to save the stuffing..
10. Then take oil in pan and keep hot.In medium flame stir the oil and keep the rolls for frying..
11. Flip all of them and fry slowly from all sides..
12. When the rolls getting golden brown then take them from oil and serve hot..
13. The roll samosa serve hot with tomato chutney..