Recipe: Yummy Bourek

Bourek. Börek is a family of baked filled pastries made of a thin flaky dough such as phyllo or yufka, typically filled with meat. It is found in the cuisines of Western Asia, the Balkans, the South Caucasus. Against the backdrop of economic crisis, an international cast of characters reenacts the absurdities and comedies of who they are and.

Watch Bourek full Movie for free, Plot: In this humanistic comedy, set against the backdrop of economic crises and bad news, an extravagant international cast of characters meet, fight, and fall in love, while. The official blog of Daniel Bourke. I play at the crossroads of artificial intelligence, health science, life and art. You can have Bourek using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients of Bourek

1. It's of flour.
2. Prepare of salt.
3. You need of sugar.
4. You need of corn flour.
5. Prepare of baking powder.
6. It's of egg.
7. It's of water.
8. It's of Chicken breast.
9. It's of Onions.
10. Prepare of Garlic ginger paste.
11. Prepare of Seasoning.
12. Prepare of Spices.

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Bourek instructions

1. Mix flour, baking powder, salt, sugar and corn flour in a bowl.
2. Add egg.
3. Add water to form a paste.
4. Blend the paste for a smooth mixture.
5. Using a crepe maker.
6. Put chicken breast add onions, garlic, seasoning and spices in a pot a cook for 12 minutes.
7. Shred chicken and add grated carrots.
8. Add sliced olives (optional).
9. Put shredded chicken in the bourek wrap and roll like spring rolls.
10. Deep fry on a medium - high heatz.

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