Recipe: Tasty Spinach filo

Spinach filo.

You can cook Spinach filo using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Spinach filo

1. Prepare 150 gr of spinach.
2. It's 150 gr of feta.
3. You need 1 of onion cut dice.
4. You need 1 clove of garlic.
5. It's 50 gr of melted butter.
6. You need of Salt.
7. Prepare of Pepper.
8. It's sheets of Phyllo.

Spinach filo step by step

1. Defrost the phyllo sheet first. Heat the olive oil in a pan. Add onion and cook until it’s soft. Add garlic and add spinach. Seasoning with salt and pepper.
2. Transfer the mixture to a drainer.
3. Break the feta cheese and add into the mixture. Mix them well.
4. Lay the phyllo sheet into a large tray. Drizzle with butter and lay 2 more into it. Cut into 3 long sheets. Put 1tbsp of the mixture into the phyllo sheet and fold it into a triangle shape. Brush butter into it.
5. Heat the oven at 180 degree and cook for 25 mins until it’s golden.