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Recipe: Yummy Potatoes samosa

Potatoes samosa. Samosa is a potato stuffed deep fried snack very popular in India, Middle East & Asian countries. Samosa / Potato Samosa Recipe by Jasi Kitchen. Serve immediately or let them cool to room temperature.

Potatoes samosa You can make the flavorful potato filling in. If you're a fellow samosa lover, please see samosa pie and super-easy shortcut samosas. These Potato Samosas are the perfect make-ahead freezer friendly vegertarian appetizer. You can have Potatoes samosa using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Potatoes samosa

  1. Prepare of samosa pati.
  2. It's of small boiled potato.
  3. You need of Salt.
  4. It's of Black pepper.
  5. You need of chat masala.
  6. It's of small chop onion.
  7. Prepare of chili flakes.
  8. Prepare of flour.
  9. It's of pani.
  10. You need of crush cheese.
  11. Prepare of coriander.

They are super flavorful and have great texture! Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa. Making traditional samosa at home is not as difficult as we all think. If you follow the cooking instructions given below.

Potatoes samosa instructions

  1. Samosa pati pay round cuter rack kay circle shape main cut karay.
  2. Boiled potato ko mash karay..spices add karay,chop onion,dania dal kar mix karayir cheese ko crush kar kay potatoes kay sath mix karay..up bowl pay maida lay is pay pani dal kar aik paste bana lay.
  3. Up potato kay mixture ko circle shape pay rakay.or us ki side pay..maida ka paste lagaye or 2nd piece ko upper rack thy..or side ko achi tarah band karay.
  4. Fry karay.
  5. Yummy se circle potato samosa ready hai.

Potato Samosas recipe: Hot, crispy wrappers filled with spicy potato. Spoon potato mixture onto won ton skins, seal edges, and deep fry. Serve with tamarind chutney or cilantro chutney or as an. Indian potato samosas, also called Aloo Samosas, are one of my favorite Indian street foods. These savory snacks are spiced and wrapped in a flaky pastry dough.

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