Recipe: Delicious Home made spring rolls and samosa

Home made spring rolls and samosa.

You can cook Home made spring rolls and samosa using 5 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Home made spring rolls and samosa

1. Prepare of if flour.
2. Prepare of tblspoon of salt.
3. You need of tblspoon of oil.
4. Prepare of Water.
5. You need of Mince meat fillings.

Home made spring rolls and samosa instructions

1. Add the flour to a bowl.
2. Add sat and mix.
3. Add oil and mix.
4. Add water to foam a dough.
5. Kneed for 10min.
6. Cover to rest for 10min.
7. Kneed again cut into 6pics.
8. Roll out the dough but the top with oil.
9. Court into plain flour.
10. Repeat the process to finish the dough.
11. Put them all together and roll out once again till flat.
12. Place on preheated pan for 5mins over low heat.
13. Use your hand gently to remove them one by one.
14. Pastry sheet are ready.
15. Cut and add the Mince meat fillings.
16. Then close and fry or store in freezer.