How to Prepare Yummy Mini Pizza Sweet Samosa

Mini Pizza Sweet Samosa.

You can cook Mini Pizza Sweet Samosa using 23 ingredients and 14 steps. Here is how you cook it.

Ingredients of Mini Pizza Sweet Samosa

1. It's of For The Dough.
2. Prepare of all purpose flour or plain flour (maida).
3. Prepare of oil.
4. Prepare of salt or to taste.
5. You need of For The Stuffing.
6. Prepare of cottage cheese /paneer finely cubed.
7. Prepare of onion finely chopped.
8. You need of bell peppers chopped.
9. It's of rd cup boiled sweet corn.
10. You need of oil.
11. It's of mozzarella cheese.
12. It's of garlic paste.
13. Prepare of oregano.
14. Prepare of Italian herbs.
15. It's of tomato ketchup.
16. You need of eggless mayonnaise.
17. Prepare of chilli flakes.
18. You need of salt or to taste.
19. It's of butter for brushing.
20. Prepare of For Garnish.
21. It's of strawberry syrup.
22. You need of For serving.
23. Prepare of Chilli sauce or oriental sauce.

Mini Pizza Sweet Samosa instructions

1. For the dough Combine all the ingredients in a bowl and knead into a stiff dough using enough water..
2. Cover the dough with a samp cotton cloth and keep aside for 10 minutes..
3. For the stuffing-Heat the oil in a non-stick pan and add chopped onion and sauté on a medium flame for a few seconds. Now add garlic paste and sauté for a few seconds..
4. Add the chopped bell peppers and sauté Add the cubed paneer, corns, chilli flakes, oregano, Italian herbs and salt..
5. Mix well and cook on a medium flame for 2 minutes, while turning the mixture continuously..
6. Add cheese and tomato ketchup and switch off the flame. Mix well and keep aside..
7. How to proceed Knead the dough again till smooth and elastic and divide the dough into 2 equal portions. Roll out a portion of the dough into (4"x 2") diameter round..
8. Cut the round into 2 halves from the centre by using a knife..
9. Now apply little mayonnaise on each half. Apply little water on the edges of the strip and join the edges to make a cone..
10. Stuff the cone with a portion of the ready pizza stuffing and apply little pressure on the edges to seal it..
11. Repeat with the remaining dough and stuffing to make more mini pizza samosas.
12. Deep fry them in hot oil on a medium flame, till they turn golden brown in colour from all the sides..
13. Take them out and do the plating. Drizzle the strawberry syrup generously..
14. Serve on a bed of lettuce with Chilli sauce or oriental sauce.