Easiest Way to Prepare Yummy Fillo pastry with meat

Fillo pastry with meat.

You can cook Fillo pastry with meat using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fillo pastry with meat

1. Prepare of Fillo pastry.
2. Prepare of Minced meat (500g).
3. It's of Olive.
4. You need of Black pepper.
5. Prepare of Salt.
6. You need of Cumin.
7. Prepare of Nutmeg.
8. Prepare of Cutted Onion (3 medium sized).
9. You need of Fresh green peppers (chilli or not as you like or may be both).
10. Prepare of Dutch cheese (200g).
11. Prepare of Butter (50g) with 3 spoonful oil.
12. Prepare of Milk.
13. It's of egg.

Fillo pastry with meat instructions

1. Add the cutted onion to small amount of oil then after turned to golden colour add the minced meat.
2. Then add spinach of black pepper, nutmeg and cumin to the meat.
3. Add all ingredients to each other in a dish.. then as the pictures show.
4. Between every layers of dough add butter till reach to the half add the ingredients.
5. Add cheese then add the other half of dough also between each layers add dutter.
6. Finally cutted as the picture and into the oven at 200°c for 5 minutes and then add one egg with spinach black pepper to one cup of milk to the tray.
7. Into the oven at 200°c till have golden colour 👍.