Easiest Way to Cook Delicious Cheese Corn Samosa

Cheese Corn Samosa.

You can cook Cheese Corn Samosa using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cheese Corn Samosa

1. You need of grated cheese.
2. You need of Boiled corn.
3. It's of chopped capsicum.
4. It's of grated carrot.
5. It's of chopped coriander leaves.
6. Prepare of half crushed chilli ginger paste.
7. Prepare of garam masala.
8. Prepare of amchur ( dry mango)powder.
9. You need of black pepper Powder.
10. You need of Salt.
11. Prepare of chat masala.
12. It's of Ingredients for dough.
13. Prepare of wheat flour.
14. It's of Salt.
15. Prepare of milk malai.
16. You need of oil.
17. You need of water.
18. Prepare of Oil for frying.

Cheese Corn Samosa instructions

1. Take a bowl and add wheat flour, salt, malai, oil and mix it well.
2. Add water step by step and make a semi soft dough and give it rest for 15 to 20 minutes.
3. Take a bowl add carrot, capsicum, coriander, chilli ginger paste, garam masala, amchur powder, chat masala, salt, black pepper and mix it well.
4. Now add Cheese and mix it softly.
5. Now make roti out of the dough and cut it into two halves and add mixture on both halves and close it in samosa shape.
6. Now fry it until golden brown and then serve it with Chutney.