Recipe: Delicious Fish cheesy samosa

Fish cheesy samosa. Cheese lovers,this recipe is for you! Samosa (Sambusak in arabic speaking) A samosa is a fried or baked pastry with a savoury filling. Home » SAMOSA RECIPE - FISH AND CHEESE SAMOSA.

Today I post "Cheesy Spicy Onion Samosa"…. Under this recipe, I was used cheese, onion and pepper instead regular stuffing…. we all know kids love cheese and samosa both….so I had used. The Samosa King, Rick Matharu stopped by The Goods to show us how to make his signature Baked or fried, they're ready in no time, and we promise they're as cheesy and delicious as they sound. You can cook Fish cheesy samosa using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fish cheesy samosa

1. You need of Dhough ingredients.
2. It's of plain flour.
3. It's of salt.
4. Prepare of Ghee.
5. Prepare of cumin.
6. You need of egg.
7. It's of Water as you required.
8. Prepare of Potato cheese filling.
9. You need of potatoes boiled and grated.
10. Prepare of Salt.
11. It's of Red chilli crushed.
12. You need of Garlic powder.
13. You need of Paprika powder.
14. It's of Cheddar cheese grated.
15. Prepare of Oil for fry.

Similar Recipes, Vegetable Samosa Punjabi Samosa Tapioca Samosa Potato Peas Samosa. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Crispy and flaky Samosa is the perfect appetizer for any celebration. Samosa, does it need any introduction?

Fish cheesy samosa step by step

1. Take a bowl, add plain flour, salt, cumin and mix well Then add Ghee and egg mix it and water as you required and knead it well (dough should not be soft) and cover with lid and rest it..
2. In bowl, add potatoes, salt, red chilli crushed, garlic powder, paprika powder and mix it well. Add cheddar cheese, mix well and set aside..
3. Now make small balls of the dough and then take a ball roll it and then spread potato&cheese filling. Cut both sides of dough by the help of knife. Now alternatively overlap slit ends one by one. (Overlap left to right and right to left). Follow this and make all..
4. Now take a karahi and add oil and preheated it normally not too hot. After that deep fry them until they becomes into golden brown colour..
5. Our delicious crispy fish Samosas are ready serve with Samosa chutney and enjoy 😍.

The triangular shaped flaky pastry filled with spicy potato, chicken or. Crispy Fish Samosa That You Can Make At Your Home. Delicious Short Eats In Sri Lanka. Have you ever tried fish samosa recipe? If not, this is the right time to give it a try on this delicious snack.