How to Prepare Tasty Curry Potato Samosa

Curry Potato Samosa.

You can cook Curry Potato Samosa using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Curry Potato Samosa

1. You need 8 of spring roll wrappers.
2. You need of Dipping option.
3. You need 1 tbsp of dill.
4. You need 1 cup of cucumber.
5. You need 4 tbsp of tartar sauce.
6. Prepare 1 tbsp of lemon juice.
7. Prepare of green chili garnish.
8. It's 2 of silce green chili.
9. You need of filling.
10. It's 3 cup of dice potato.
11. It's 1 cup of dice onion.
12. It's 2 tbsp of curry powder.
13. You need 1/2 tsp of salt.
14. It's 1/2 tsp of sugar.

Curry Potato Samosa step by step

1. Make filling.
2. In pan with oil fry dice potato till lightly brown and cooked about 3 minute or longer then add onion and sautee till onion soften.
3. Add curry powder and salt then mix well saute for another 1 minute in low heat.
4. Make samosa.
5. Put 1 tbsp of potato filling on a square spring roll and then wrap up into a triangle shape then wet the edge of the folding and fasten it.
6. Deep fry samosa till lightly brown and crispy.
7. Serve slice up samosa with green chili.or tartar sauce and dill.
8. Remake Today: Curry Potato Puff Pastry.