How to Make Tasty Samosa sheets/manda

Samosa sheets/manda.

You can cook Samosa sheets/manda using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Samosa sheets/manda

1. It's 150 g of flour.
2. You need Half of cup water.
3. You need to taste of Salt.

Samosa sheets/manda step by step

1. Mix the flour salt and water then make a dough.add water if required.the dough should be soft bt not sticky.
2. Cut in into 10 small pieces and roll each.
3. Arrange one by one on top of each as u put flour on the side u put oil to avoid sticking.you can put all ten at ago and roll it to make one huge dough and be very careful not to over press or do 5 pieces at once.
4. Put the arranged dough on a pan on low heat and flip until it looks lyk this.
5. Add the filling and cover or if you dont want to fill and fry them immediately, store them in a freezer.
6. Incase your filling is over and you have some sheets left u can store them in a freezer and use it next time.when u want to use the frozen ones,take it out of the fridge and keep it outside or in the sun until it softens.DONT MICROWAVE IT.