How to Make Perfect Pam's Kunafa(my version)....

Pam's Kunafa(my version).....

You can cook Pam's Kunafa(my version).... using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Pam's Kunafa(my version)....

1. Prepare 1 of pack kunafa dough(500grms)kunafa is a phyllo shreded dough...
2. It's 1 stick of butter(100grms).
3. It's of Filling.....
4. It's 4 1/2 cup of water.
5. Prepare 340 grams of cream.
6. Prepare 1/2 cup of semolina.
7. Prepare 1/2 cup of white sugar.
8. You need 9 tbsp of milk powder.
9. Prepare of Toppings....
10. It's 1 of corn syrup.
11. You need 1 of crushed pistachio.

Pam's Kunafa(my version).... instructions

1. Pre heat oven 350°F.
2. Shreded dough(phyllo dough) mix well with melted butter.divide into two parts(250grms each).
3. in a tin baking dish spread evenly the other half of your dough..d other set aside..
4. In the pot combine the ing.for filling bring to med heat continue stirring untill thick..
5. Por the mixture in your baking dish with dough spread evenly..
6. Cover the mixture with the remaining 250grms of phyllo dough.Bake for 30 min or untill the top becomes golden brown..
7. Remove from the oven.let it cool in room temperature.cut square.drizzled corn syrup top with crushed pistachio...
8. Enjoy :).