Easiest Way to Make Tasty Spinach phyllo pie

Spinach phyllo pie.

You can cook Spinach phyllo pie using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Spinach phyllo pie

1. You need of fresh baby spinach.
2. It's of small onion, chopped fine.
3. You need of olive oil.
4. Prepare of eggs.
5. Prepare of feta cheese, crumbled.
6. You need of dried oregano.
7. Prepare of green onions, sliced.
8. It's of nutmeg.
9. You need of sheets phyllo pastry dough.
10. Prepare of butter, melted.
11. It's of salt and pepper, to taste.

Spinach phyllo pie instructions

1. Heat oil in large pot over low heat. Cook onion for 1-2 minutes. Add spinach and cook for another 1-2 minutes. Remove from heat..
2. In small bowl, beat eggs and season with salt and pepper. Stir in feta, green onion, oregano and nutmeg..
3. Preheat oven to 350. Lay 1 sheet of pastry into dry pie dish and brush with melted butter. Repeat with another 3 sheets..
4. Keep phyllo covered with a damp towel while working. Mix egg mixture into pot of spinach. Spoon into pie dish..
5. Cover with 4 sheets of pastry, brushing with butter between each layer. Press edges together..
6. Scrunch up last 2 sheets on top and brush with butter. Bake 35-40 minutes or until top is golden brown..
7. Let cool 10 minutes before cutting..