How to Cook Delicious Make and freeze samosa in budget

Make and freeze samosa in budget.

You can have Make and freeze samosa in budget using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Make and freeze samosa in budget

1. You need of Chicken boiled and shredded.
2. You need 1 cup of Cabbage.
3. It's 1/2 cup of Capsicum.
4. It's of Carrots 3 medium.
5. Prepare 2 of Spring onions.
6. You need to taste of Salt.
7. It's 1 tsp of Red chilli powder and flakes.
8. You need 1 tsp of Black pepper.
9. You need 1 tsp of Chicken powder or ajinomotu or Chinese salt.
10. You need 2 tbsp of Vinegar.
11. You need 2 tbsp of Soya sauce.
12. It's 2 tbsp of Chilli sauce.
13. Prepare 1 tsp of Ginger garlic paste.
14. It's of Samosa patti or spring roll sheets as required.

Make and freeze samosa in budget instructions

1. Heat 2 tbsp oil, add ginger garlic paste fry until golden brown, add chicken saute for 30 second add carrots and add little water just to soft carrots, add remaining all ingredients and saute until all mixture dry up.
2. Turn off the flame and let the mixture cool down.
3. Make samosas using egg whites or flour mixture.
4. Freeze in a zip lock bag or air tight container.
5. Fry until golden brown and enjoy with ketchup or garlic sauce #Cookpadramadan.