Easiest Way to Make Tasty Perfect Baklava tartlets

Perfect Baklava tartlets. Baklava is one of the most famous desserts around the world. Usually, it's made of layers of filo filled with chopped nuts and and held together. Be the first to rate & review!

It really isn't fair how addicting these are. You think to yourself, "ok, I'll. I love the sticky honey syrup, spices, nuts and crispy phyllo of homemade baklava but don't want the fuss of preparing it in th… Recipe Finder. You can cook Perfect Baklava tartlets using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Perfect Baklava tartlets

1. You need 1 packet of filo pastry.
2. You need 1,5 cup of walnuts.
3. It's 1/2 cup of almonds.
4. You need 1/3 cup of sugar.
5. Prepare 1 tsp of cinnamon powder.
6. It's 1 tsp of clove powder.
7. It's 3/4 cup of butter, melted.
8. You need of for the syrup.
9. Prepare 3/4 cup of sugar.
10. It's 3/4 cup of water.
11. Prepare 3/4 cup of honey.
12. It's 1 of cinnamon stick.
13. It's 3 of cloves.

The sultan of sweets or a sugar bomb not worth the risk of diabetes? Which is your favourite filling - and where makes the best version? Perfect-for-Parties Baked Brie in Puff Pastry with Apricot Jam. Baklava is a Mediterranean dessert with layers of phyllo dough, nuts and honey.

Perfect Baklava tartlets step by step

1. Pre heat the oven at 180ºC. Prepare the syrup by adding all the ingredients in a small saucepan and bringing it to the boil. Once it reaches boiling point, boil for exactly 3 more minutes and remove from the heat. Let it cool..
2. In a food processor, add the nuts, sugar, cinnamon powder and clove powder and blitz to chop the nuts some finely and some not so much. In a separate bowl, keep 3 tbsp behind for decoration..
3. Cut every filo sheet (apart from two) in squares. Each filo sheet will produce 6 squares. From the two filo sheets you left behind cut 24 circles using a round cutter or even a class..
4. Brush the squares with butter and place two in each muffin space. Add two tbsp of nuts in each tartlet..
5. Place the filo circles on top of the nuts and add one more tbsp of nuts. Repeat by placing the remaining of the filo circles, closing each tartlet..
6. Bake for 30 minutes or until golden. Once they are out of the oven, drizzle some of the syrup in each muffin case and let them cool. Sprinkle the remaining of nuts on top for decoration..

Top baklava recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. OMGosh.this is the perfect breakfast for the sweets lovers out there. Baklava Tartlets with Fig and Walnuts. See more ideas about Tartlets recipe, Tartlets, Mini tartlets. Baklava Recipe, Honey Baklava, How to Make Best Baklava.