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Easiest Way to Cook Delicious Chicken_Cheese_Ring_Samosas

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Chicken_Cheese_Ring_Samosas.

Chicken_Cheese_Ring_Samosas You can cook Chicken_Cheese_Ring_Samosas using 17 ingredients and 14 steps. Here is how you cook it.

Ingredients of Chicken_Cheese_Ring_Samosas

  1. Prepare of For Dough-.
  2. You need of all purpose flour.
  3. You need of ghee or oil.
  4. It's of salt.
  5. It's of Water to knead the dough.
  6. Prepare of For stuffing-.
  7. Prepare of boneless chicken.
  8. Prepare of onion finely chopped.
  9. It's of ginger, garlic paste.
  10. You need of Salt.
  11. Prepare of black pepper.
  12. It's of chilli flakes.
  13. Prepare of oregano.
  14. You need of vinegar.
  15. You need of garam masala.
  16. You need of Shredded mozerala cheese.
  17. It's of refined oil.

Chicken_Cheese_Ring_Samosas instructions

  1. To make samosa dough take a bowl & add salt, ghee in the flour.Mix or rub the ghee into the flour until it is well incorporated..
  2. Add water gragually into the flour & make a smooth but hard & tight dough.Cover the dough & let in rest for 20-25 mints..
  3. For chicken stuffing-.
  4. Cut the boneless chicken into small chunks.Wash them properly..
  5. Then marinate it with salt, ginger- garlic paste, black pepper, chilliflakes, oregano, garam masala powder, vinegar about 20 to 25 mints..
  6. Take oil in a pan,add finely chopped onions & stir fry it till golden brown..
  7. Add the marinated chicken pieces & cook till the water dry..
  8. Cool the chicken stuffing at room temperature.Mix the grated cheese with the stuffing..
  9. Knead the dough again for a mint & divide it into equal small balls..
  10. Sprinkle some flour & rolled it into a thin circle.Place stuffing on one side on the circle.Gently roll the dough firmly..
  11. Mark the circle dough with a knife in the middle of the edges, make sure not to cut the edges..
  12. Make a thick paste of flour & water.Roll the dough & make a curve.Seal the corner to make a ring shape..
  13. Heat refined oil in a deep kadai on low flame.Add the ring chicken cheese samosas one by one into the oil& deep fry them till golden,crispy & flaky..
  14. Serve the hot, delicious & crunchy samosas with red chilli sauce..

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