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Easiest Way to Cook Delicious Chocolate, Turkish delight and pistachio phyllo parcels

Chocolate, Turkish delight and pistachio phyllo parcels.

Chocolate, Turkish delight and pistachio phyllo parcels You can have Chocolate, Turkish delight and pistachio phyllo parcels using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chocolate, Turkish delight and pistachio phyllo parcels

  1. Prepare 50 g of melted butter.
  2. Prepare 100 g of Turkish delight cut into small cubes.
  3. It's 100 g of dark chocolate, milk chocolate or white chocolate.
  4. Prepare 50 g of pistachios.
  5. You need 1 pack of Phyllo sheets cut into rectangular strips.

Chocolate, Turkish delight and pistachio phyllo parcels step by step

  1. Cut the phyllo sheets into 3 long rectangular strips (double layers).
  2. Add your chosen filling at the bottom of each strip and fold like a samoosa(like a triangle). Brush the edges with the melted butter..
  3. Bake in a preheated oven at 180 degrees C, for 10 minutes. Serve warm with ice cream, fresh fruit and a dusting of cocoa..
  4. Enjoy! :).

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