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Recipe: Appetizing Zucchini pie without filo

Zucchini pie without filo. This is a "lazy" cheese pie. Quick, with ingredients you probably already have, and easy, cause you don't have to make or buy a filo. Mix in a bowl the milk, the yoghurt, the cheese and the grated zucchini.

Zucchini pie without filo The reason for using a large baking pan is for making the pie as thin as possible because otherwise it won't be baked well. Pour the mixture into the pan and pour oil over it. Zucchini and feta pie without phyllo. You can cook Zucchini pie without filo using 8 ingredients and 1 steps. Here is how you cook it.

Ingredients of Zucchini pie without filo

  1. You need 3 cups of grated and well strained zucchini.
  2. It's 2 cups of grated feta cheese.
  3. You need 1 of little spearmint.
  4. Prepare 1 of little pepper.
  5. It's 1 cup of milk.
  6. You need 1 cup of self rising flour p.
  7. You need 1/2 cup of oil.
  8. You need 4 of eggs.

Just one little thing before today's recipe: Only two weeks. Pies - Tarts - Sliders - Quise - Πίτες - Τάρτες Αλμυρές. Kolokithopita (Greek Zucchini Pie)- Made this last night and it was amazing. I also added some diced up chives and naturally a little extra feta cheese.

Zucchini pie without filo step by step

  1. Mix everything together and then pour the batter in a baking tray (not too large) that you have brushed with butter and coated with flour. Bake in a moderately slow oven (170°C - 180°C) until golden brown. That should take about 30-40 minutes..

This traditional no phyllo zucchini pie coming straight from the beautiful island of Lesvos in northeastern Greece. No phyllo pies are very popular in Here is the deal for this pie. Zucchini is the key ingredient so it goes without saying that you should purchase the best quality from your market. Plastos, is a type of pita (pie) from Thessaly without phyllo, made with spinach and corn meal, which is equally delicious. Plastos, Spanakopita from Thessaly and Epirus, Ressi and Kolokythopita (Zucchini Pie).

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