Recipe: Appetizing Biscoff/ chocolate baklava

Biscoff/ chocolate baklava. See more ideas about baklava, chocolate baklava, chocolate. Chocolate Baklava Bracelets (Asawer El Sit) BAKLAVA is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts/pistachio/lotus and sweetened and held together with syrup.

This Chocolate Baklava is one of my favorite desserts. I love chocolate, and I ADORE baklava, and this is a sublime combination of the two. When baklava is cool, drizzle Thin Chocolate Glaze on top. You can cook Biscoff/ chocolate baklava using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Biscoff/ chocolate baklava

1. You need of filo pastry.
2. It's of melted butter.
3. You need of Biscoff spread or chocolate.
4. Prepare of Slivered pistachios.
5. It's of Honey or golden syrup.
6. It's of Straw, pencil or a thin rod/ stick.

Allow glaze to set up before serving. This post may contain affiliate links. A never ending supply of biscoff baklava! See more ideas about chocolate baklava, recipes, baklava.

Biscoff/ chocolate baklava step by step

1. Preheat oven to 160 degree centigrade. Flatten the filo sheets and cut in 4 equal parts. Keep it covered with a damp kitchen towel..
2. Take 1 filo sheet and loosely roll the filo around the straw leaving the last 3/4 of an inch at the end unrolled..
3. Placing each hand on both ends of the rolled filo, carefully push both ends towards the center to gather. Slide the filo out of the straw and curve to form a circle, pressing on the ruffled end to form a flat base. Press ends together. Repeat with remaining squares..
4. Place filo rounds on a lined baking tray. Keep them on the tray so that they are touching one another. This will be to ensure they do not open during baking..
5. .
6. Brush with the melted butter and bake for 25 minutes or until crisp and light golden brown. Remove from oven and drizzle some honey or golden syrup as soon as they come out of the oven. While its still warm, place chocolate in the centre or spoon or use piping bag for biscoff spread. Garnish with pistachios..

Here is the thing about Baklava. I'd heard horror stories of just 'how hard' and 'so many. Chocolate Baklava Bracelets; better known as Asawer El Sit. Allow the baklava bracelets to cool completely until the chocolate sets before serving. An easy recipe for Biscoff White Chocolate Blondies.