How to Cook Perfect Samosa sheets

Samosa sheets.

You can cook Samosa sheets using 4 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Samosa sheets

1. It's 3 cups of all purpose flour.
2. It's 1 1/2 tsp of oil.
3. It's 1 1/2 tsp of salt.
4. Prepare 1 glass of water.

Samosa sheets instructions

1. To a bowl, add flour, salt, oil and the water. Knead the dough util ready..
2. Cover and let it rest for 1/2 hour.
3. Roll the dough into a small long tube and cut into very small balls.
4. Roll the small balls, one by one to make small circles.
5. On each circle, apply one spoon of oil evenly and dust the top with flour. Then cover with another circle.
6. .
7. Roll out until thin and round. To a dry hot non sticky pan on fire, roast the rolled out dough..
8. Divide it and cut it into quarters.
9. Wrap you samosa sheets into a towel and keep them in a fridge.