Easiest Way to Make Yummy Vasilopita from Lesvos
Vasilopita from Lesvos.
You can have Vasilopita from Lesvos using 12 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Vasilopita from Lesvos
- It's of For the dough.
- Prepare of flour.
- It's of salt.
- It's of caps ouzo.
- Prepare of oil.
- It's of water, as much as it takes.
- You need of For the filling.
- It's of hard mizithra (traditional Greek cheese, made with whey and milk from sheep or goat).
- You need of cinnamon.
- You need of clove.
- Prepare of sugar.
- It's of butter for brushing the filo sheets.
Vasilopita from Lesvos instructions
- Place all the ingredients for the dough in a large bowl and knead until the dough doesn't stick to the sides. Then, set it aside to rest..
- Place the ingredients for the filling in another bowl and mix..
- Melt the butter in a small pot..
- Roll out your dough into sheets (about 6-5 sheets)..
- Brush the baking tray with butter, spread out one sheet,brush with butter, add some filling then sheet - butter - filling and finally, finish with a sheet and butter..
- Bake for about 1 to 1 1/2 hour..
- When it is done, turn it upside down on a platter with absorbent paper to drain the butter..
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