Recipe: Delicious Custard filo cake
Custard filo cake.
You can cook Custard filo cake using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Custard filo cake
- It's 2 cup of ice sugar.
- It's 2 cup of semolina.
- It's 8 cup of milk.
- It's 1 of filo.
- It's 1 of sugar.
- Prepare 1 of butter.
- It's 2 of eggs.
- Prepare 4 cup of sugar.
- You need 6 cup of water.
- You need 1 of cinnamon sick.
Custard filo cake step by step
- Into a saucepan put semolina milk sugar stir till get thicken when cooled add butter.
- When cooled add eggs and stir put aside till cooled.
- Melt butter so you can brush filo start placing custard into filo and roll then place into buttered tray then place into oven for 15mins 200 c.
- Once its cook you need to pour syrup :: put water and sugar bring to a boil then when filo cook pour syrup over filo.
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