How to Prepare Perfect Samosa

Samosa.

You can cook Samosa using 20 ingredients and 5 steps. Here is how you cook that.

Ingredients of Samosa

1. It's of maida.
2. It's of suji.
3. You need of ajwain.
4. Prepare of Salt.
5. You need of oil for moan.
6. It's of soda.
7. You need of For filling.
8. Prepare of boiled potatoes.
9. You need of chopped onion.
10. Prepare of peas.
11. It's of Oil.
12. You need of jeera.
13. Prepare of dhaniya powder.
14. It's of turmeric powder.
15. You need of lemon juice.
16. You need of chilli powder.
17. It's of anardana.
18. You need of garam masala.
19. Prepare of sabut dhaniya.
20. You need of Chopped green coriander leaves.

Samosa instructions

1. Knead dough bit tough by mixing maida suji salt ajwain oil and rest for 5 minutes.
2. Take kadai add oil put jeera chopped onion and saute till golden brown add mashed potatoes and peas add all spices.
3. Take small portion make round and divide into two halves Put masala in it and make it into triangle.
4. Fry in oil on medium flame till golden brown.
5. Samose ready to serve with chutney.